Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 1 piment rouge frais
- 80 g de sucre de canne
- 1 c. à café de moutarde forte
-
50
g de vinaigre de vin blanc
or 50 g de vinaigre de vin rouge - 1 c. à café de sauce Worcestershire
- 250 g de tomates au jus
- Nutrition
- per 1 portion
- Calories
- 167 kJ / 39 kcal
- Protein
- 0 g
- Carbohydrates
- 9 g
- Fat
- 0 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sauce tartare
10min
Sauce aigre-douce aux poivrons
40min
Confit d'oignons
30min
Sauce cocktail
10min
Sauce ketchup
1h 10min
Sauce bordelaise
45min
Ketchup maison
35min
Sauce béarnaise
20min
Sauce barbecue
20min
Brochettes de boeuf mariné au pesto, miel et bière
1h 20min
Marinade soja, citron, ail, gingembre
10min
Marinade sauce BBQ (pour travers de porc)
2h 30min