Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 510 g d'eau
- 48 saucisses de porc crues, petites de 5-7 cm
- 1 oeuf, battu
- 2 c. à café de lait
- 510 g de pâte feuilletée
- de la moutarde, en garniture
- du ketchup ou autre sauce, pour servir
- Nutrition
- per 1 part
- Calories
- 406 kJ / 97 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti carbonara
40min
Risotto à la saucisse et aux pois
30min
Filet de porc sauce moutarde
30min
Effiloché de poulet à la sauce tomate
30min
Ragoût de poulet crémeux à la moutarde
40min
Cannelloni au porc, sauce aux légumes
1h
Tarte aux poires et au brie
1h 10min
Tendres squelettes
5h
Granité de fruits frais
5min
Blancs de poulet à la pizzaiola
55min
Spaghetti tomates et lardons
35min
Risotto de tomates et poitrine de poulet farcie à la ricotta et au citron
45min