Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 510 g d'eau
- 48 saucisses de porc crues, petites de 5-7 cm
- 1 oeuf, battu
- 2 c. à café de lait
- 510 g de pâte feuilletée
- de la moutarde, en garniture
- du ketchup ou autre sauce, pour servir
- Nutrition
- per 1 part
- Calories
- 406 kJ / 97 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fiber
- 0 g
In Collections
Alternative recipes
Riz façon asiatique aux oeufs et aux légumes
35min
Spaghetti tomates et lardons
35min
Risotto bolognaise
45min
Ragoût de poulet crémeux à la moutarde
40min
Lasagne de courgette et jambon blanc
1h 5min
Coconut Dream
10min
Gratin de l’armailli
50min
Muffins de spaghetti
55min
Spaghetti carbonara
40min
Blancs de poulet à la pizzaiola
55min
Effiloché de poulet à la sauce tomate
30min
Conchiglie à la sauce tomate fraîche et au fromage de chèvre
45min