
Devices & Accessories
Rice pureé with fruit (fresh rice cereal)
Prep. 5min
Total 10min
6 portions
Ingredients
-
rice30 g
-
water or breast milk250 g
-
fruit purée1 - 2 tbsp
Nutrition per 1 portion
Calories
17.8 kcal /
74.8 kJ
Protein
0.4 g
Fat
0.1 g
Carbohydrates
3.9 g
Fiber
0.1 g
Saturated fat
0 g
Sodium
1.3 mg
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The Basic Cookbook
183 Recipes
Australia and New Zealand
Australia and New Zealand