![Hojaldre de endivias caramelizadas al balsámico Hojaldre de endivias caramelizadas al balsámico](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0C80080D-2514-4D41-A360-A6597EFF0CC9/Derivates/dee1dd31-c1a7-4df2-b2c6-648923e72ceb.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de mantequilla
- 10 g de aceite de oliva
- 500 g de endibias en trozos de 2 cm
- 20 g de vinagre balsámico
- 10 g de agua
- 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- 2 láminas de masa de hojaldre
- 120 g de queso gorgonzola en trozos
- 1 huevo batido
- Nutrition
- per 1 unidad
- Calories
- 2815 kJ / 678 kcal
- Protein
- 12.5 g
- Carbohydrates
- 40.5 g
- Fat
- 51 g
- Saturated fat
- 32.5 g
- Fiber
- 2.8 g
- Sodium
- 591.5 mg
In Collections
Alternative recipes
Lombarda a la naranja con albóndigas de pavo
50min
Risotto de algas con navajas
1h 10min
Quiche de espárragos blancos con masa filo
1h
Ensalada de lombarda con higos secos y gorgonzola
10min
Tomates rellenos con sardinillas
30min
Flanes de espinacas, queso y atún
45min
Galette de brócoli
1h 15min
Crema de batata con chips
40min
Gazpacho de albaricoques
1h 15min
Crema de calabaza y langostinos
45min
Pudin de bonito y piquillos
5h 10min
Ensalada de pera y beicon con aliño de mostaza
20min