Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g potato starch
- 160 g superfine flour
- 80 g icing sugar
- 250 g butter, cut in cubes (2 cm)
- 3 - 6 drops food colouring paste, pink, brown and black
- Nutrition
- per 1 piece
- Calories
- 157 kJ / 36 kcal
- Protein
- 1 g
- Carbohydrates
- 4 g
- Fat
- 2 g
- Saturated fat
- 1 g
- Fiber
- 0 g
- Sodium
- 2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teochew rice porridge with sweet potato
30 min
Authentic Meat Floss
1h 40min
Homemade Fish Ball Soup
2h
Pandan Huat Kuih (Steamed Cupcakes)
1h 5 min
Egg Tarts
50 min
Kuih Bangkit (Melt-in-Mouth Coconut Cookies)
2h
Pineapple Tarts
1h 30min
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 min
Wholemeal Mantou
1h
Homemade Pandan Kaya
55 min
Homemade Soy Milk
35 min
Butter Cake
1h