![Soy-glazed Chicken with Pak Choi Soy-glazed Chicken with Pak Choi](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/303f0a81-376e-4495-a84c-9ce7c6f4ba1c/Derivates/9e01be0c-f92c-451c-a595-a01c95e3e5fb.jpg)
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Ingredients
- 2 garlic cloves
- 10 g fresh root ginger, peeled, sliced in rounds (2 mm)
- 80 g brown sugar
- 200 g dark soy sauce
- 20 g vegetable oil
- 8 chicken thighs, boneless, skin on
- 300 g water
-
500
g pak choi
or 500 g broccoli florets - 2 spring onions, thinly sliced, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2139 kJ / 511.3 kcal
- Protein
- 35 g
- Carbohydrates
- 13.6 g
- Fat
- 34.9 g
- Saturated fat
- 8.9 g
- Fiber
- 1 g
- Sodium
- 1585.4 mg
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