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Ingredients
- 100 g rote Paprika, in Stücken
- 60 g Gouda, in Stücken
- 4 Eier
- ½ Bund Schnittlauch, in feinen Röllchen (optional)
- 50 g Katenschinkenwürfel (optional)
- ¼ TL Salz
- ¼ TL Pfeffer
- 1 Dose Baked Beans (240 g)
- 500 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 639 kJ / 152 kcal
- Protein
- 10 g
- Carbohydrates
- 7 g
- Fat
- 9 g
- Fiber
- 0.5 g
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