Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de cebolla blanca, en mitades
- 30 g de aceite de ajonjolí
- 150 g de zanahoria, pelada, en julianas (1 cm x 5 cm)
- 50 g de apio, en rebanadas (1 cm)
- 30 g de pasta de miso, sin gluten
- 20 g de salsa de soya
- 300 g de pechuga de pollo deshuesada y sin piel, en fajitas
- 1 - 2 cdas de concentrado de caldo de pollo
- 900 g de agua
- 100 g de fideos de arroz
- 1 alga nori, en tiras finas (optional)
- 2 cdas de salsa de soya
- 1 cebolla cambray, en aros
- 2 cdas de semillas de ajonjolí
- Nutrition
- per 1 porción
- Calories
- 1512.3 kJ / 363.3 kcal
- Protein
- 20.8 g
- Carbohydrates
- 30.5 g
- Fat
- 17.5 g
- Saturated fat
- 3.5 g
- Fiber
- 3.3 g
- Sodium
- 1.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz jazmín al vapor con té limón
40min
Ramen de curry rojo con pollo
35min
Sopa miso con verduras
30min
Pollo kung pao
45min
Sopa ligera de pollo
35min
Ensalada cremosa de camarones
35min
Curry tailandés
40min
Salteado asiático con noodles TM6
45min
Ramen japonés
1h 40min
Sopa de coliflor y pollo
40min
Carne de res con brócoli en salsa asiática, fideos de arroz y pastel de naranja
1h 10min
Tom yum
40min