Hollandaise Sauce
TM6 TM5

Hollandaise Sauce

4.2 (58 rating)

Ingredients

  • 8 oz unsalted butter, cut into pieces (½ in.)
  • 3 tbsp water
  • 1 tbsp lemon juice
  • 4 egg yolks, from large eggs
  • ½ tsp salt
  • 1 pinch freshly ground black pepper

Nutrition
per 1 portion
Calories
1886.3 kJ / 450.8 kcal
Protein
2.7 g
Carbohydrates
0.8 g
Fat
49.6 g
Saturated fat
30.4 g
Fiber
0 g
Sodium
303.9 mg

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