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Spanish cheesecake (quesada pasiega)
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- 8 - 10 pieces lemon zest (1 cm x 4 cm), yellow part only
- 150 g sugar
- 500 g fresh cheese
- 1 egg
- 75 g cake flour
- 75 g butter
- 1 pinch salt
- ½ tsp ground cinnamon
- per 1 portion
- 1306 kJ / 313 kcal
- 10 g
- 27 g
- 18 g
- 0.3 g
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