Devices & Accessories
Sweet beet
Prep. 10min
Total 15min
5 glasses
Ingredients
-
beetroot, cooked cut into pieces100 g
-
carrots cut into small pieces80 g
-
fresh ginger peeled, cut into small pieces10 g
-
orange juice, freshly squeezed250 g
-
pink grapefruit (approx. 150 g), peeled, white pith and pips removed1
-
water150 g
-
honey to taste1 - 2 tbsp
Difficulty
easy
Nutrition per 1 glass
Protein
1 g
Calories
295 kJ /
70 kcal
Fat
0 g
Fiber
1.4 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Healthy Boost
10 Recipes
International
International
You might also like...
Cannelloni with artichoke filling and tomato sauce
1 h 35min
Tomatoes stuffed with mushrooms and nuts
1 h 5min
Pike perch fillets with fresh corn polenta
1 h 5min
Pao de Alho (Crispy Flatbread) Paul (Metric)
35min
Quinoa salad with crunchy vegetables
30min
Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes
45min
Fish and potatoes with tomato sauce
50min
Artichokes Romana
50min
Quinoa and Chia Chips
45min
Dhokla
30min
Paneer
4 h 30min
Acidic Juice
5min