Coconut and quinoa porridge with toasted almonds

Coconut and quinoa porridge with toasted almonds

4.2 55 rating

Prep. 5min

Total 30min

2 portions

Ingredients

pitted dates
80 g
quinoa
100 g
coconut milk
150 g
water
150 g
ground cinnamon
1 tsp
pure maple syrup to taste (optional - see Tips)
1 - 2 tbsp
slivered almonds toasted, to serve (optional)
fresh raspberries to serve (optional)
shredded coconut to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 41.6 mg

Protein 10.6 g

Calories 2267.6 kJ / 539.9 kcal

Fat 21.2 g

Fiber 10.1 g

Saturated fat 14.1 g

Carbohydrates 74.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Warming porridge (Skinnymixers)

15min

Cacao banana porridge

15min

Cacao avocado smoothie cups (Toddlers and beyond)

10min

Pumpkin pie porridge

20min

Orange and mango chia pudding

3 h 15min

Pear berry cereal

10min

Wholefood pancakes with vanilla and cinnamon poached apples

1 h 25min

Spiced carrot porridge

25min

Black bean brownies (Toddlers and beyond)

25 h 20min

Healthy banana bread

1 h 15min

Coconut quinoa with sticky mango

30min

Healthy chocolate mousse

10min