Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g extra virgin olive oil (see Tips)
- 4 hard-boiled eggs (see Tips)
- 100 g Serrano ham, cut into pieces (2 cm - see Tips)
- 1 - 2 garlic cloves, to taste
- 1000 g ripe tomatoes, cut into quarters
- 1 tsp sea salt
- 150 g day old bread, roughly torn
- 30 - 50 g sherry vinegar, to taste
- Nutrition
- per 1 portion
- Calories
- 1727.3 kJ / 411.3 kcal
- Protein
- 13.5 g
- Carbohydrates
- 16.1 g
- Fat
- 32.2 g
- Saturated fat
- 6 g
- Fiber
- 3 g
- Sodium
- 454 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Slow cooked beef with wasabi mash (Louise Keats)
29h 45 min
Gazpacho
1h 15 min
Beurre blanc
15min
Roasted Red Pepper Shots
30min
Gazpacho
1h 15 min
Slow Cooked White Beans (Metric)
14h 40 min
Gazpacho
1h 15 min
Salmorejo
10min
Tabouleh with quinoa and tuna
40min
Grain salad lettuce cups (Dani Valent)
1h 55min
Beurre Blanc
20min
Gougères
55min