Miso Marinade

Miso Marinade

4.8 17 ratings

Prep. 5min

Total 10min

280 g

Ingredients

fresh root ginger peeled, cut in round slices (2 mm)
25 g
mirin
50 g
rice wine vinegar
50 g
honey
50 g
light brown sugar
10 g
white miso paste
100 g

Difficulty

easy

Nutrition per 280 g

Sodium 3738.1 mg

Protein 12.6 g

Calories 2029.2 kJ / 485 kcal

Fat 6.2 g

Fiber 6 g

Saturated fat 1.2 g

Carbohydrates 84.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Magical Marinades 8 Recipes
UK and Ireland

You might also like...

Chopped Asian Salad

20min

Spicy Eggplant, Chickpeas and Chicken

30min

Shredded Brussels Sprout Salad with Bacon and Cranberries

20min

Pears in red wine

3 h 20min

Mediterranean cod with steamed potatoes

50min

Vegan Summer Rolls

35min

Steamed Leeks

25min

Sous-vide Miso Aubergine

2 h 50min

Orange and Poppy Seed Yoghurt Dressing

5min

Brussel Sprouts Salad with Cranberries and Almonds

50min

Versatile chunky soup

50min

Eggplant and Lentil Salad

40min