Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de apio en trozos
- 50 g de zanahoria en trozos
- 50 g de cebolla en trozos
- 2 dientes de ajo
- 40 g de mantequilla
- 1200 g de agua
- 400 g de patatas en dados de 2 cm
- 20 g de boletus deshidratados
- 1 cucharadita de mejorana seca
- 1 pastilla de caldo de verduras
- 1 cucharadita de sal
- ¼ de cucharadita de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 737 kJ / 176 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 9 g
- Fiber
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema San Germán
40min
Garbanzos con tomate, piquillos y atún
45min
Sopa de judías blancas y verduras
40min
Goulash de chorizo con verduras, garbanzos y pasta
30min
Patatas guisadas con arroz y morcilla de Burgos
50 min
Sopa de pasta y judías pintas
40min
Judías blancas con espinacas al azafrán
25min
Sopa de cebada con verduras
55min
Patatas a la navarra con setas y chistorra
45min
Sopa a la riojana
45min
Sopa italiana de verduras y pasta
40min
Sopa vegetariana con legumbres
40min