Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 abricots frais
- 300 g de farine de blé, et un peu pour le plan de travail
- 150 g de beurre (125 g mou en morceaux et 25 g fondu), et 1 noix pour les moules
- 1 pincée de sel
- 100 g d'eau, tiède
- 80 g de miel
- 1 c. à café de vanille en poudre
- 1 brin de romarin frais, effeuillé
- Nutrition
- per 1 portion
- Calories
- 2408 kJ / 576 kcal
- Protein
- 9 g
- Carbohydrates
- 88 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Clafoutis aux abricots
55min
Clafoutis de tomates cerise, courgettes et thym
50min
Clafoutis pêche-framboise
50min
Tarte aux abricots façon crumble
3h 20min
Tarte amandine aux pommes et poires
50min
Tartelette rustique aux pêches
2h 55min
Tarte Tatin
1h
Minitartes fines nectarine-pistache
1h 25min
Gâteau renversé aux prunes et caramel
1h 10min
Tarte abricot-framboise
1h 15min
Tarte aux mirabelles
50min
Tartelette fine aux pommes
3h