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Ingredients
Pão
- 160 g leite
- 40 g manjericão só as folhas
- 15 g fermento de padeiro fresco esfarelado
- 10 g açúcar
- 400 g farinha tipo 65 mais q.b. p/ polvilhar
- 40 g manteiga
- 1 ovo
- 1 c. chá de sal
Queijo-creme
- 350 g queijo-creme
- 6 pés de cebolinho picado
- 8 folhas de manjericão
- 1 pé de alecrim só as folhas
-
30
g pinhão
or 30 g noz - 1 limão (casca, só a parte amarela)
- 80 g azeite
- Nutrition
- per 1 fatia
- Calories
- 343.4 kcal / 1436.8 kJ
- Protein
- 7.7 g
- Fat
- 22.6 g
- Carbohydrates
- 28.4 g
- Fiber
- 1.5 g
- Saturated fat
- 8.8 g
- Sodium
- 241.7 mg
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