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Ingredients
- 15 g garlic cloves, or to taste
- 700 g floury potatoes, peeled, cut in pieces (3 cm)
- 1 medium egg
- 60 g plain flour
- 2 tsp fine sea salt
- 1 tsp ground black pepper
- 1 Tbsp dried marjoram
- 120 g frying oil (e.g. vegetable oil)
- Nutrition
- per 1 portion
- Calories
- 2024.4 kJ / 483.9 kcal
- Protein
- 7.3 g
- Carbohydrates
- 44.1 g
- Fat
- 31.8 g
- Saturated fat
- 2.7 g
- Fiber
- 4.7 g
- Sodium
- 973.2 mg
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