
Devices & Accessories
Rye Bread Rolls- Bürli
Prep. 15min
Total 12 h
12 pieces
Ingredients
-
strong white bread flour plus extra for dusting400 g
-
rye flour100 g
-
fresh yeast crumbled20 g
-
water340 g
-
fine sea salt to taste1 ½ - 2 tsp
Nutrition per 1 piece
Calories
146 kcal /
611 kJ
Protein
5 g
Fat
0 g
Carbohydrates
30 g
Fiber
1.8 g
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50 Recipes
UK and Ireland
UK and Ireland
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