Wholemeal bread with green olives and za'atar

Wholemeal bread with green olives and za'atar

4.8 26 ratings

Prep. 15min

Total 2 h

20 slices

Ingredients

water
150 g
olive oil
90 g
honey
50 g
dried yeast
3 tsp
wholemeal flour
270 g
white flour plus extra for dusting
250 g
eggs
3
salt
1 ½ tsp
za'atar plus extra for sprinkling
3 tsp
green olives, pitted coarsley chopped (approx. 20 olives)
60 g
water
1 tbsp

Difficulty

easy

Nutrition per 1 slice

Protein 3.1 g

Calories 481 kJ / 115 kcal

Fat 6.1 g

Carbohydrates 11.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Kung Po Chicken (Dried Chilli Chicken)

1 h

Sautéed Red Peppers with Onions

25min

Stir-fried Vegetable Mixture

30min

Sautéed Vegetable Mix for Soups or Stews

25min

Stir-fried Carrot Sticks (400 g)

20min

Stir-fried Carrot Sticks (200 g)

15min

Blueberry Yoghurt

13 h

Potato cakes

45min

Japanese Mayonnaise (Kewpie Style)

15min

Za'atar bread rolls

2 h

Pajeon (Savoury Seafood Pancake)

45min

Chapatis

1 h