Soy Milk and Steamed Buns

Soy Milk and Steamed Buns

4.3 3 rating

Prep. 15min

Total 1 h 30min

8 portions

Ingredients

Dough

water (see tip)
240 g
dried instant yeast (approx.1 level tsp)
5 g
icing sugar
10 g
plain flour
500 g
fine sea salt
¼ tsp

Soy Milk and Steaming Buns

water
1250 g
dried soy beans soaked for at least 4 hours and drained (weight after draining approx. 200 g)
100 g
neutral oil (e.g. vegetable oil or peanut oil)
½ tsp
icing sugar or to taste
50 g

Difficulty

medium

Nutrition per 1 portion

Sodium 111.9 mg

Protein 13.1 g

Calories 1277.3 kJ / 305.3 kcal

Fat 3.4 g

Fiber 2.3 g

Saturated fat 0 g

Carbohydrates 56.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Homemade Fish Ball Soup

2 h

Red Date Longan Peach Gum Dessert

1 h 5min

Rice Congee

4 h 5min

Soy milk

24 h 30min

Brown Rice Congee

30min

Inti Kelapa (Sweet Coconut Filling)

15min

Homemade Pandan Kaya

55min

He tao zhi ma hu (sweet walnut sesame soup)

35min

Homemade Soy Milk

35min

Lemon Chicken

25min

Chicken Congee

1 h 30min

Tomato-egg soup

20min