Teochew Yam Paste with Gingko (Onee)
TM6

Teochew Yam Paste with Gingko (Onee)

4.4 (25 ratings)

Ingredients

  • 400 g water
  • 80 g gingko nuts, peeled and rinsed
  • 600 g yam (taro roots), peeled and cut in chunks
  • 80 - 130 g sugar, adjust to taste
  • 30 g cooking oil

Nutrition
per 1 portion
Calories
1167 kJ / 279 kcal
Protein
2 g
Carbohydrates
56 g
Fat
5 g
Fiber
0 g

Like what you see? This recipe and more than 100 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes