Cecina ham en geitenkaaskroketten

Cecina ham en geitenkaaskroketten

5.0 1 rating

Prep. 45min

Total 9 h 20min

40 stuks

Ingredients

Cecina ham in stukken (zie tip)
150 g
olijfolie
20 g
boter
60 g
uien in stukken
40 g
bloem
160 g
melk
800 g
zout
½ tl
verse geitenkaas
150 g
paneermeel
300 - 400 g
eieren los geklopt
2 - 3
bakolie
500 - 600 g

Difficulty

easy

Nutrition per 1 stuk

Sodium 182.8 mg

Protein 4.1 g

Calories 514 kJ / 123 kcal

Fat 7.5 g

Fiber 0.2 g

Saturated fat 7.5 g

Carbohydrates 1 g

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Also featured in

Traditionele recepten 47 Recipes
Benelux

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