Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g milk
- 6 egg yolks
- 200 g white sugar
- 40 g cornflour or plain flour
- 3 pieces lemon peel, no white pith
- raw sugar, to serve
- Nutrition
- per 1 portion
- Calories
- 936.9 kJ / 223.9 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 7 g
- Saturated fat
- 3.4 g
- Fiber
- 0.5 g
- Sodium
- 59.1 mg
Alternative recipes
Panna cotta
6h 15min
Savoury crêpes
45min
Cheesecakes in jars
4h
Prawn bisque with lemon myrtle (Andrew Fielke)
55min
Cherry tomato and red onion focaccia (Nico Moretti)
2h 20min
Varoma Pizza
1h
Orange and Pear Pavlova (TM6)
5h
Hazelnut meringue roulade with spun sugar
2h 20min
Traditional crème brûlée
25h
Baklava cheesecake
25h 45min
Hazelnut meringue roulade
1h 30min
Fluffy ricotta pancakes
35min