Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp fennel seeds
- 1 tsp red pepper flakes
- ½ tsp salt
- ½ tsp black peppercorns
- 2 ½ oz extra virgin olive oil
- 2 oz lemon juice
- 4 oz red onions, thinly sliced half-moons
- 2 tbsp capers, rinsed
- Nutrition
- per 1 jar
- Calories
- 2934.5 kJ / 701.4 kcal
- Protein
- 2.4 g
- Carbohydrates
- 17.8 g
- Fat
- 71.6 g
- Saturated fat
- 9.9 g
- Fiber
- 4 g
- Sodium
- 1575.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cantina Salsa
5min
Hummus
10min
Carrot, Miso and Ginger Dressing
5min
Italian Salad Dressing
5min
Peach Hand Pies
1h 50min
Keto Cranberry Sauce
20min
Thai Dressing
30min
Rajas and Cheese Tamales with Salsa Verde
3h 10min
Lime coriander vinaigrette
10min
Broccoli Stem Soup with Crispy Potato Skins
45min
Sauerkraut
96h
Fish Ceviche
3h 25min