Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 800 g Schweineschulter, ohne Knochen (5-6 grosse Stücke)
- 110 g Zwiebeln, in halben Ringen
- 1 Zweig Rosmarin, frisch
- 225 g Wasser
- 170 g Apfelessig
-
1
geh. TL Gemüsebouillon Paste, selbst gemacht
or 1 Gemüsebouillonwürfel (für je 0,5 l) - ½ TL Salz
- 510 g Barbecue-Sauce
- 6 Burgerbrötchen
- 6 Salatblätter, grüner Salad
- 1 rote Zwiebel, in halben Ringen
- Nutrition
- per 1 Portion
- Calories
- 1807 kJ / 432 kcal
- Protein
- 27 g
- Carbohydrates
- 39 g
- Fat
- 18 g
- Saturated fat
- 6 g
- Fiber
- 2 g
- Sodium
- 847 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bratwurst mit Zwiebelsauce und Ofengemüse
45 min
Spaghetti alla carbonara
30min
Vanilleglace mit gesalzenem Karamel
14h
Ghackets mit Hörnli und Apfelmus
55 min
Wurst-Käse Salat
25min
Schokoladenglace
12h
Überbackenes Ruchbrot mediterrane Art
35min
Apfelkuchen mit Streuseln (TM6)
2h 30min
Bündner-Spätzli (2 Portionen)
45 min
Poulet mit Sesamsauce und Reis
40min
Vanilleglace
12h
Quiche Lorraine-Baguettes
40min