Caramelized Onion Pizza Dough
TM6

Caramelized Onion Pizza Dough

5.0 (3 ratings)

Ingredients

Caramelized Onions

  • 1 oz extra virgin olive oil
  • 16 oz yellow onions, cut in wedges or sliced (¼ in.)
    or 16 oz red onions, cut in wedges or sliced (¼ in.)
  • 1 oz balsamic vinegar
  • ¼ tsp salt, to taste

Dough

  • 7 oz water
  • 2 ¼ tsp active dry yeast
  • 7 ½ oz pasta flour (type 00)
  • 5 oz all-purpose flour, plus extra to dust
  • 1 tsp salt

Nutrition
per 1 slice
Calories
619.3 kJ / 148 kcal
Protein
3.8 g
Carbohydrates
26.8 g
Fat
2.8 g
Saturated fat
0.4 g
Fiber
1.6 g
Sodium
246 mg

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