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Hawaiian gluten-free pizza
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- extra virgin olive oil, to grease
- 70 g white rice
- 250 g water
- 2 ½ tsp dried instant yeast
- 1 tsp white sugar
- 250 g gluten free plain white flour, plus extra to dust (see Tips)
- 1 ½ tsp xanthan gum
- 1 tsp sea salt
- 3 tbsp pizza sauce
- 100 g cheddar cheese, grated
- 50 g ham
- pineapple pieces, to garnish
- per 1 slice
- 390.6 kJ / 93.4 kcal
- 3.9 g
- 13.9 g
- 3 g
- Saturated fat
- 1.3 g
- 2.1 g
- 219.8 mg
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