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Hawaiian gluten-free pizza

Hawaiian gluten-free pizza
4.5 22 ratings
Prep. 30min
Total 2 h
16 slices
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Ingredients

Dough
  • extra virgin olive oil to grease
  • white rice
    70 g
  • water
    250 g
  • dried instant yeast
    2 ½ tsp
  • white sugar
    1 tsp
  • gluten free plain white flour plus extra to dust (see Tips)
    250 g
  • xanthan gum
    1 ½ tsp
  • sea salt
    1 tsp
Assembly
  • pizza sauce
    3 tbsp
  • cheddar cheese grated
    100 g
  • ham
    50 g
  • pineapple pieces to garnish

Nutrition per 1 slice

Calories 93.4 kcal / 390.6 kJ
Protein 3.9 g
Fat 3 g
Carbohydrates 13.9 g
Fiber 2.1 g
Saturated fat 1.3 g
Sodium 219.8 mg

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Also featured in

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Australia and New Zealand

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