Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- extra virgin olive oil, to grease
- 70 g white rice
- 250 g water
- 2 ½ tsp dried instant yeast
- 1 tsp white sugar
- 250 g gluten free plain white flour, plus extra to dust (see Tips)
- 1 ½ tsp xanthan gum
- 1 tsp sea salt
Assembly
- 3 tbsp pizza sauce
- 100 g cheddar cheese, grated
- 50 g ham
- pineapple pieces, to garnish
- Nutrition
- per 1 slice
- Calories
- 390.6 kJ / 93.4 kcal
- Protein
- 3.9 g
- Carbohydrates
- 13.9 g
- Fat
- 3 g
- Saturated fat
- 1.3 g
- Fiber
- 2.1 g
- Sodium
- 219.8 mg
In Collections
Alternative recipes
Gluten free focaccia bread
1h
Gluten free hot cross buns
3h 25min
Gluten free lamingtons
1h 30min
Cyndi's Gluten-Free Bread
1h 40 min
Gluten free artisan loaf baked in a cast iron pot
3h
Gluten-free cinnamon doughnuts
25min
Gluten-free Pizza Two Ways
2h 45min
Gluten free warm berry cobbler
45min
Gluten free ANZAC biscuits
45min
Gluten free breakfast pizza
1h 20min
Chia and pepita gluten free loaf
1h 25min
Gluten-free Artisan Bread
2h 30 min