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Ingredients
- 120 g grapeseed oil plus extra to grease (see Tips)
- 70 g hazelnuts, without skin plus extra 2 tbsp hazelnuts, without skins, roughly chopped, to sprinkle
- 3 - 4 ripe bananas cut into pieces (approx. 350 g)
- 1 egg
- 2 tsp natural vanilla extract
- 100 g brown sugar plus extra 1 tbsp (optional), to sprinkle
- 250 g plain flour
- 2 tsp cocoa powder (see Tips)
- 2 tsp baking powder
- 1 tsp bicarbonate of soda
- 2 pinches sea salt
- Nutrition
- per 1 portion
- Calories
- 338.7 kcal / 1417.2 kJ
- Protein
- 5 g
- Fat
- 18.9 g
- Carbohydrates
- 39.1 g
- Fiber
- 2.8 g
- Saturated fat
- 1.9 g
- Sodium
- 231.6 mg
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