Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tortilla Dough
- 130 g water
- 100 g plain flour
- 150 g wholemeal flour
- 15 g olive oil
- 1 tsp salt
Chicken Filling and Finalisation
- 250 g red peppers cut in strips (6 cm x 1 cm)
- 20 g olive oil
- 200 g spring onions sliced (1 cm)
- ½ tsp ground cumin
-
½
tsp hot paprika
or sweet paprika - ½ tsp salt
- 2 pinches ground black pepper
- 300 g leftover roast chicken shredded in 1 cm pieces
- 8 sprigs fresh coriander leaves only, roughly chopped
- 120 g crème fraîche
- 1 lime cut in wedges
- Nutrition
- per 1 piece
- Calories
- 354 kcal / 1483 kJ
- Protein
- 48 g
- Fat
- 14 g
- Carbohydrates
- 39 g
- Fiber
- 3.3 g
- Saturated fat
- 4.2 g
- Sodium
- 532 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
