Gluten-free Veggie Patties with Yoghurt Dressing

Gluten-free Veggie Patties with Yoghurt Dressing

1.2 5 rating

Prep. 20min

Total 1 h

20 pieces

Ingredients

Patties

lemon finely grated zest only
1
freshly squeezed lemon juice
35 g
sweet potatoes cut in pieces
200 g
mixed peppers any colour, cut in pieces
200 g
leeks cut in pieces
100 g
celeriac cut in pieces
150 g
salt
1 tsp
fresh chilli (optional) to taste
½ - 1
linseeds
45 g
medium eggs
2

Dressing

olive oil
80 g
garlic clove
1
fresh chilli
½
fresh basil leaves
20 g
fresh coriander leaf
20 g
fresh chives cut in pieces (5 cm)
20 g
salt or to taste
½ tsp
yoghurt
120 g
lime juice
30 g

Difficulty

easy

Nutrition per 1 piece

Sodium 138 mg

Protein 1.8 g

Calories 322 kJ / 77 kcal

Fat 5.7 g

Fiber 1.5 g

Saturated fat 0.9 g

Carbohydrates 5.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Chocolate Chia Pudding

10min

Creamy Vegan Broccoli and Cheese Soup

1 h 15min

Rice and Parsley Stuffed Peppers

55min

Gluten-free Pizza Two Ways

2 h 45min

Plant-based béchamel sauce

10min

Slow Cooked Beans with Cider

2 h 30min

Seitan Pie

2 h 10min

Vegan Burger

5 h

Vegan Parmesan

15min

Asparagus and Hollandaise Tart

40min

Vegan Sun-dried Tomato and Artichoke Quiche

1 h 10min

Sweet Potato Brownies

8 h 55min