
Devices & Accessories
Spaghetti carbonara
Prep. 20min
Total 40min
4 porties
Ingredients
-
Parmezaanse kaas in stukken60 g
-
pecorinokaas (optional)30 g
-
sjalot (30 g)1
-
baconblokjes150 g
-
extra vergine olijfolie20 g
-
water1200 g
-
zout¾ tl
-
pasta, droog350 g
-
eieren3
-
eierdooier1
-
gemalen zwarte peper2 snuifjes
Nutrition per 1 portie
Calories
604 kcal /
2528 kJ
Protein
27 g
Fat
27 g
Carbohydrates
63 g
Fiber
4.6 g
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