Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zucker
-
2
Päckchen Vanillezucker (16 g)
or 4 TL Vanillezucker, selbst gemacht -
70
g Mandeln
or 70 g Haselnüsse - 170 g vegane Margarine, kalt, in Stücken
- 250 g Weizenmehl, glatt
- Nutrition
- per 1 Stück
- Calories
- 334 kJ / 80 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated fat
- 1 g
- Fiber
- 0.5 g
- Sodium
- 5 mg
In Collections
Alternative recipes
Linzerkipferl
1h 10min
Vanillekipferl von Dr. Oetker
1h 30min
Schokokekse (glutenfrei)
1h 30min
Florentiner mit Mürbteig
1h 20min
Lebkuchen mit Zuckerglasur
25h 30min
Vegane Entenbrust mit Maroniknödeln und Apfelrotkraut (vegan)
8h 45min
Vegane Bratensauce
45min
Brokkolisalat mit Pinienkernen
5min
Butterkekse
1h 15min
Vegane Rouladen mit Knödeln und Rotkraut
2h 30min
Schokoladeneis (vegan)
9h 30min
Vegane Karottentorte mit Manner Original Neapolitaner Schnitten
4h 45min