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Ingredients
- 15 - 20 g de jengibre fresco pelado, en rodajas (2 mm)
- 1 limón pelado a vivo, en trozos
- 1 cucharadita de mostaza
- 70 - 80 g de aceite de oliva
- 15 - 20 g de miel
- 1 - 2 pellizcos de cúrcuma molida
- 2 - 3 pellizcos de sal
- 2 - 3 pellizcos de pimienta molida
- Nutrition
- per 1 Receta completa
- Calories
- 2918.5 kJ / 697.5 kcal
- Protein
- 1.2 g
- Carbohydrates
- 21 g
- Fat
- 70.5 g
- Saturated fat
- 9.7 g
- Fiber
- 2.3 g
- Sodium
- 355 mg
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