Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- aceite de oliva
- 50 g de jitomate deshidratado, en rebanadas de 1 cm
- 1 cda de concentrado de caldo de verduras en polvo
- 20 g de aceite de oliva
- 200 g de hojas de espinaca fresca
- 2 pizcas de pimienta negra recién molida
- 1 limón amarillo, en trozos
- 4 cditas de piñones, tostados
- Nutrition
- per 1 porción
- Calories
- 465.7 kJ / 557.6 kcal
- Protein
- 22.3 g
- Carbohydrates
- 94.6 g
- Fat
- 10.8 g
- Saturated fat
- 1.4 g
- Fiber
- 10.7 g
- Sodium
- 776.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz Blanco
35min
Pollo empanizado con salsa de curry y arroz al vapor
1h 40min
Huevos duros (6 piezas)
20min
Tazón de arroz, verduras y proteína TM6
20min
Arroz a la cubana (Hestan Cue™)
1h
Espagueti carbonara
40min
Arroz rojo a la mexicana con carne de cerdo
45min
Seitán y verduras al vacío en Varoma
1h 10min
Arroz vegetariano TM6
40min
Espaguetis espeluznantes con albóndigas
1h 25min
Macarrones boloñesa
40min
Fusili integral
20min