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Ingredients
- 50 g de aceite de oliva extra virgen
- 5 dientes de ajo
- 250 g de agua
- 500 g de papas, rebanadas en media luna
- 1 cucharadita de sal
- 200 g de hojas de espinaca fresca, en trozos
- 50 g de pasitas
- 1 pizca de pimienta negra molida
- 30 g de piñones
- Nutrition
- per 1 porción
- Calories
- 853 kJ / 203 kcal
- Protein
- 4 g
- Carbohydrates
- 24 g
- Fat
- 12 g
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