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Ingredients
- aceite vegetal para engrasar
- 260 g de agua
- 11 g de levadura seca
- 1 cda de miel de abeja
- 90 g de harina de trigo sarraceno
- 10 g de sal
- 50 g de leche en polvo
- 1 cdita de goma xantana
- 1 cdita de polvo para hornear
- 50 g de aceite vegetal
- 1 huevo
- Nutrition
- per 1 rebanada
- Calories
- 116.4 kcal / 487.1 kJ
- Protein
- 3.4 g
- Fat
- 7.1 g
- Carbohydrates
- 10.8 g
- Fiber
- 1.4 g
- Saturated fat
- 1.4 g
- Sodium
- 457 mg
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