Beef stroganoff

Beef stroganoff

4.7 48 rating
Prep. 10min
Total 30min
2 portions

Ingredients

  • fresh flat-leaf parsley leaves only
    2 sprigs
  • brown onion (approx. 90 g), cut into halves
    ½
  • butter
    10 g
  • ground paprika
    2 tsp
  • ground cayenne pepper to taste
    1 pinch
  • beef fillet cut into strips (6 x 2 cm)
    350 g
  • salt to taste
    1 pinch
  • button mushrooms cut into quarters
    100 g
  • tomato paste
    25 g
  • white wine
    50 g
  • Meat stock paste (see Tips)
    2 tsp
  • cornflour
    2 tsp
  • Dijon mustard
    ½ tsp
  • sour cream
    60 g

Difficulty

easy


Nutrition per 1 portion

Sodium 723 mg
Protein 40.1 g
Calories 1828.3 kJ / 437 kcal
Fat 24.1 g
Fiber 2.6 g
Saturated fat 12.3 g
Carbohydrates 12.2 g

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