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Ingredients
- 400 g scampi, rå, medium størrelse, skrelt, skrelt, uten tarm
- 20 g japansk soyasaus
- 10 g mirin
- 1500 g vann
- 300 g ferske yakisobanudler (se tips)
- 2 cm ingefær, fersk
- 15 g sesamolje
- 10 g rød chiliolje
- 1 løk, delt i båter
- 1 rød paprika, uten frø, delt i tynne strimler
- 1 grønn paprika, uten frø, delt i tynne strimler
- 40 g østerssaus
- ½ ts hvitløkspulver
- 200 g ferske bønnespirer
- sesamfrø, ristede, til servering
- Nutrition
- per 1 porsjon
- Calories
- 1505.6 kJ / 358.5 kcal
- Protein
- 31.2 g
- Carbohydrates
- 31 g
- Fat
- 10.8 g
- Saturated fat
- 1.7 g
- Fiber
- 6.3 g
- Sodium
- 1142.2 mg
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