Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

4.7 3 rating
Prep. 10min
Total 50min
6 portions

Ingredients

  • chicken breasts skinless
    1200 g
  • fine sea salt
    1 tsp
  • ground black pepper
    1 tsp
  • Edam cheese cut in pieces
    300 g
  • olive oil
    30 g
  • onions cut in quarters
    250 g
  • garlic cloves
    3
  • tinned chopped tomatoes
    800 g
  • vegetable stock paste, homemade
    1 ½ heaped tsp
    1 ½ vegetable stock cube (for 0.5 l)
  • sugar
    1 ½ tsp
  • dried oregano
    3 tsp

Difficulty

easy


Nutrition per 1 portion

Sodium 928.3 mg
Protein 56.1 g
Calories 2656.9 kJ / 635 kcal
Fat 40.3 g
Fiber 2.5 g
Saturated fat 15.3 g
Carbohydrates 11.2 g

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