
Devices & Accessories
Beef with Mushrooms
Prep. 15min
Total 30min
4 portions
Ingredients
-
onions quartered100 g
-
olive oil15 g
-
garlic clove1
-
fine sea salt or to taste2 pinches
-
ground black pepper or to taste2 pinches
-
beef rump steak, trimmed, cut in pieces (2-3 cm)600 g
-
button mushrooms halved, quartered if large500 g
-
Dijon mustard30 g
-
plain yoghurt60 g
-
cream cheese30 g
Nutrition per 1 portion
Calories
316 kcal /
1325 kJ
Protein
45 g
Fat
12.5 g
Carbohydrates
3.8 g
Fiber
3.5 g
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