
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g white cabbage thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
- 60 g red onion (approx. ½ onion - optional)
- 100 g carrot trimmed and peeled
- 100 g green apple unpeeled, cored and cut into wedges (or cut to fit through feeder tube)
- sea salt to taste
- ground black pepper to taste
- 3 tbsp mayonnaise (see Tips)
- Nutrition
- per 1 portion
- Calories
- 120.6 kcal / 504.4 kJ
- Protein
- 1.2 g
- Fat
- 8.7 g
- Carbohydrates
- 10.1 g
- Fiber
- 2.9 g
- Saturated fat
- 1.2 g
- Sodium
- 92.8 mg
Alternative recipes
Traditional Apple pie
1 h 30min
Burger pickles (Thermomix® Cutter)
2 h 10min
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, TM6)
No ratings
Chicken, spinach and leek risotto
30min
Coleslaw (Thermomix® Cutter TM6)
10min
Potato bake (Thermomix® Cutter, TM6)
1 h 10min
Quick sliced pickle (Thermomix® Cutter)
5min
Potato bake (Thermomix® Cutter)
1 h 10min
Whitebait fritters
35min
Ultimate mushroom mac n' cheese
1 h 5min
Braised Lamb Shanks
3 h 35min
Creamy chicken curry and rice
45min