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Ingredients
- 200 g Reisnudeln, breit
- 3 EL Erdnussöl
- 270 g Wasser und kochendes Wasser für die Nudeln
- 40 g Erdnüsse, geröstet, gesalzen
- 1 Bund Frühlingszwiebeln
- 2 EL brauner Zucker
- 2 EL Fischsauce
- 2 EL Sojasauce
- 1 - 2 EL Tamarinden-Paste
- 1 TL Chili, gemahlen
- 100 g Möhren, in Stücken
- 2 Schalotten, halbiert
- 2 Knoblauchzehen
- 250 g Sojabohnensprossen
- 3 Eier
- 1 Limette, in Spalten
- Chiliflocken zum Servieren
- 4 Stängel Koriander, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 4493 kJ / 1074 kcal
- Protein
- 42 g
- Carbohydrates
- 133 g
- Fat
- 46 g
- Saturated fat
- 8 g
- Fiber
- 11.3 g
- Sodium
- 2697 mg
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