Brown sugar kumara cake

Brown sugar kumara cake

5.0 1 rating

Prep. 20min

Total 1 h 25min

8 portions

Ingredients

butter plus extra for greasing
100 g
kumara (sweet potato) , peeled and cut into pieces (3-4 cm)
170 g
water
20 g
white chocolate broken into pieces (3-4 cm)
130 g
dark brown sugar
200 g
self-raising flour
170 g
eggs
2
natural vanilla extract
¾ tsp
baking powder
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 328.1 mg

Protein 5.1 g

Calories 1607.3 kJ / 384.2 kcal

Fat 16.7 g

Fiber 1.3 g

Saturated fat 10 g

Carbohydrates 53.8 g

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Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

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