Yorkshire Pudding
TM6 TM5 TM31

Yorkshire Pudding

4.1 (135 ratings)

Ingredients

  • 2 large eggs
  • 150 g plain flour
  • 400 g milk
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • 4 tsp lard
    or 4 tsp goose fat

Nutrition
per 1 piece
Calories
601.5 kJ / 143.8 kcal
Protein
5.8 g
Carbohydrates
17 g
Fat
5.6 g
Saturated fat
2.5 g
Fiber
0.5 g
Sodium
108.7 mg

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