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Ingredients
- 970 g açúcar
- 745 g água
- 20 g sumo de limão (½ unid. aprox.)
- Manteiga s/ sal q.b. p/ untar
- Farinha q.b. p/ polvilhar
- 4 ovos
- 250 g iogurte natural (10% gordura)
- 1 saqueta de fermento em pó p/ bolos
- ½ saqueta de açúcar baunilhado (optional)
- 180 g farinha
- 140 g sêmola fina
- 1 pitada de sal
-
9
c. sopa de kaymak p/ servir (ver dica)
or 9 c. sopa de crème fraîche - 1 limão, só a raspa
- 2 c. sopa de pistácio picado p/ guarnecer
- Nutrition
- per 1 fatia
- Calories
- 2728.4 kJ / 652.1 kcal
- Protein
- 8.6 g
- Carbohydrates
- 141.7 g
- Fat
- 7.2 g
- Saturated fat
- 3.3 g
- Fiber
- 1.5 g
- Sodium
- 212 mg
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