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Ingredients
- 30 g flaked almonds
- 30 g sultanas
- 2 tbsp ghee (see Tips)
- 70 g semolina
- 500 g full cream milk
- 340 g sweetened condensed milk
- 2 tbsp pouring (whipping) cream
- 2 egg yolks
- ¼ tsp natural vanilla extract
- 1 tsp rose water
- 1 pinch ground nutmeg, to serve
- Nutrition
- per 1 portions
- Calories
- 2438.2 kJ / 582.8 kcal
- Protein
- 16 g
- Carbohydrates
- 73.1 g
- Fat
- 26.4 g
- Saturated fat
- 13.7 g
- Fiber
- 1.9 g
- Sodium
- 169.2 mg
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