Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Chicken and Pork Adobo
Prep. 5min
Total 40min
4 portions
Ingredients
-
garlic cloves6
-
boneless skinless pork belly cut into pieces (approx. 5 cm)500 g
-
dried bay leaves2
-
ground black pepper½ tsp
-
red cane vinegar100 g
-
soy sauce100 g
-
dried chilli flakes1 tsp
-
chicken thigh, skin on and bone in cut into halves500 g
-
cooked rice
Difficulty
easy
Nutrition per 1 portion
Sodium
1516.1 mg
Protein
34.7 g
Calories
3981 kJ /
951.5 kcal
Fat
87.3 g
Fiber
0.6 g
Saturated fat
29.8 g
Carbohydrates
3.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Filipino flavours
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sweet and Sour Pork Ribs
40min
Steamed Pork Patty
No ratings
Chicken and Chinese sausage rice
50min
Ginger Pork
25min
Ube Halaya Jam
2 h 10min
Tomato-egg drop soup
20min
Bicol Express
45min
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Laing
1 h 50min
Adobong Puti (White Adobo)
1 h
Ribs Kaldereta
No ratings
Pork Adobo
55min