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Ingredients
- 8 g de levure boulangère fraîche, émiettée
- 100 g d'eau minérale
- 190 g de farine T55
- 1 pincée de sel
- 100 g de beurre de tourage, froid
- farine T55, pour le plan de travail
- 90 g de beurre pommade
- 150 g de sucre en poudre
- 2 pincées de fleur de sel
- Nutrition
- per 1 pièce
- Calories
- 8569 kJ / 2067 kcal
- Protein
- 19 g
- Carbohydrates
- 292 g
- Fat
- 157 g
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