Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de farine T45, et un peu pour fariner
- 250 g de farine T55
- 10 g de sel
- 250 g d'eau minérale
- 350 g de beurre de tourage
- 160 g de sucre en poudre
- Nutrition
- per 1 pièce
- Calories
- 1222 kJ / 293 kcal
- Protein
- 3 g
- Carbohydrates
- 38 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sablés d'antan
1h 30min
Pizza Margherita
2h 10min
Sauce café-crème
35min
Pâte à pizza
1h
Craquelins aux pistaches
30min
Carpaccio d'ananas avec sorbet rose
20min
Mille-feuille à la crème pâtissière
5h
Pompe croquante à la crème
5h 30min
Palmiers au sucre
1h 10min
Gâche vendéenne
12h 55min
Préfou à l'ail
3h 10min
Brioche butchy à la fleur d'oranger
3h